Waffle House - Project Greenhouse

Our Green Mission
Our mission at WAFFLE HOUSE® Restaurants is to provide a unique experience by delivering great food, friendly service, a welcoming presence and a great value. We are proud to be America’s Place to Eat and America’s Place to Work. A part of that mission is our commitment to promoting sustainable environmental stewardship through our actions and facilities management.
Recycling
In 2010, the WAFFLE HOUSE System recycled:
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756.2 tons of cardboard and paper
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94.5 tons of aluminum
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94.5 tons of plastic
This equates to a savings of:
- 9,074 mature trees – enough timber to produce 112 million sheets of newspaper
- 4.96 Million KW/Hrs of electricity – enough to power 412 homes for a year
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3,771 cubic yards of landfill space – enough to fulfill the waste disposal for 4,800 people for one year
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1,818 Barrels of Oil – enough energy to heat and cool 375 homes for one year
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5.29 million gallons of water – enough fresh water for 70,576 people
Conservation
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Every WAFFLE HOUSE location practices water and energy conservation daily.
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We set our water heaters at the optimum temperature to clean and sanitize without wasting energy.
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We have automatic shut-offs on our gas burners so the flame is out when a pan is not on the burner.
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We install Energy Star certified refrigerators
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We install energy efficient light bulbs.
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We turn out lights in the back room when we are not in them.
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Our hand sinks have automatic shut-off valves so we don’t waste water.